Run out of the ideas for your breakfast? How about a fresh fruit yogurt bowl for this morning? When you wake up on a gloomy day and don’t want to have anything greasy for breakfast. Why not make yourself a fruit blend yogurt bowl with granola, which would bring you sunshine for the rest of your day. The refreshing taste of the fruit and yogurt with the crunchy granola on the top, which would provide you all the energy and nutrition.
What fruit I should use for a fruit yogurt bowl?
You can choose any fruit you want, such as strawberry, blueberry, blackberry, banana, etc. Everyone can make the unique bowl by themselves, so you can have as many as the kind you like in the bowl. I will recommend using frozen fruit instead of fresh ones, so you don’t need to add extra ice into the bowl. Prepare some fresh fruits cut in cubes as a topping. Here I used strawberries and blueberries.
Why the fruit blend yogurt bowl is good for you?
The whole pack of fruits provides you plenty of Vitamins, and yogurt is a high nutrient in proteins that could keep you full for the entire morning. Besides, the yogurt also contains billions of probiotics that help your digestive system work ideally. Granola is high in fiber, and also make the bowl tastier by the crunchy texture.

Blend frozen fruits with Greek yogurt and fresh milk till its smooth.
Wash and cut strawberries and blueberries into bite-size.
Transfer the blend yogurt mixture into a bowl. And place the prepared strawberries and blueberries on the top. Don't forget to put the granola on the top as well.
Ingredients
Directions
Blend frozen fruits with Greek yogurt and fresh milk till its smooth.
Wash and cut strawberries and blueberries into bite-size.
Transfer the blend yogurt mixture into a bowl. And place the prepared strawberries and blueberries on the top. Don't forget to put the granola on the top as well.
Hello!! My name is Jean
Welcome to my blog. I am a full time mom who loves to cook, bake, and eat. I enjoy every moment when my husband and son eat all the delicious food I made. I want to explore more tasty food and share my recipes with all of you.